Japan: The Vegetarian Cookbook

250 Japanese herbal recipes and cooking principles.

50.00 €

In stock We deliver within 1-2 days or pick up in Vilnius right away!

Description

"Japan: the Vegetarian Cookbook is a publication on Japanese plant-based cuisine, revealing how seasonality, simplicity and respect for ingredients shape the character of the cuisine. The book contains more than 250 recipes that give an insight into Japanese food culture from a plant-based perspective.

The publication is attractive both for its recipes and for its broader approach to cooking. Clear techniques, explanations of ingredients and a coherent presentation make the book a source of daily inspiration and a stronger foundation for an interest in Japanese cuisine.

Format: hardcover
Dimensions: 270 mm x 180 mm
Number of pages: 368