The Japanese Way of Whisky
A Journey Through Japanese Whiskey Culture.
The Japanese Way of Whisky – a book by renowned whiskey expert Dave Broom that invites readers to explore the world of Japanese whiskey up close. As he travels to the country’s most famous distilleries, the author tells their stories and reveals the philosophy and traditions of Japanese craftsmanship that have led to the global recognition of Japanese whiskey. The book is complemented by stunning photographs by Kohei Take, tasting notes, and stories about Japanese culture, landscapes, and craftsmanship. This publication is intended not only for whiskey enthusiasts but also for anyone interested in Japanese aesthetics and culture.
- Author: Dave Broom
- Photographer: Kohei Take
- Publisher: Mitchell Beazley
- Cover: Hardcover
- Number of pages: 256
- Language: English
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